This single-serve Peanut Butter Cookie in a mug is the perfect size for one or two people! Made with six basic pantry ingredients, this easy on-demand dessert is ready in less than 5 minutes.
Vegetarian recipes that are nutritious and meatless. These healthy gluten-free vegetarian recipes are protein-conscious.
Chocolate Chip Banana Baked Oatmeal Cups are made with just 7 basic whole food ingredients for a light grab-and-go healthy breakfast or snack! Easy to customize and perfect for meal prepping.
Healthy Oatmeal Carrot Muffins made with whole grain oats instead of flour, and sweetened with fruit! This wholesome muffin recipe is marvelous for eating with breakfast or as a healthy snack.
The best Gluten-Free Brownies recipe that results in chewy fudge brownies with a delectable crispy edge and crinkle top. Identical to classic fudge brownies, this gluten-free version is here for those times you’re looking for a sultry dessert!
Healthy Chocolate Banana Oatmeal Breakfast Bars are healthy enough to enjoy with breakfast and delicious enough for dessert! Made with 5 basic ingredients and one bowl, this easy recipe requires zero baking experience.
Sweet Potato Oatmeal Muffin Cups are the perfect grab-and-go breakfast or healthy snack. Made with wholesome ingredients, these simple oatmeal muffins are perfect for meal prepping.
Gluten-Free Peanut Butter Mug Cake ready in 5 minutes or less! This easy mug cake recipe is light and fluffy with just the right amount of peanut butter flavor. All you need is 5 ingredients at a minimum to make this delicious single serving dessert recipe!
5-Ingredient Sweet Potato Oatmeal Cookies that are easy to make and require just one bowl and a handful of wholesome ingredients. Chewy and hearty, these flourless sweet potato cookies are a feel-good treat you can enjoy every day!
Oatmeal Blueberry Pancakes contain 20 grams of protein per serving in addition to complex carbohydrates for a balanced meal. Bursts of juicy blueberries make these healthy blueberry pancakes so dreamy!
An easy vegetable soup recipe with fresh vegetables! This quick and simple vegetable soup recipe comes together in 30 minutes on your stove top, or can be made in your Instant Pot or slow cooker. Put it on repeat during the chilly fall and winter months!
Stuffed Acorn Squash with Quinoa, Pears, Pecans, dried cranberries, and goat cheese makes for a completely delicious vegetarian meal.
Creating the perfect bite, this Baked Feta Dip with Fig Jam and pecans features sweet, tangy, creamy, savory flavors for a little taste bud tease. The perfect appetizer for entertaining guests, baked feta dip is a crowd pleaser!
Sweet Potato Casserole recipe with Streusel Topping is a classic recipe for your holiday table! Make this baked sweet potato casserole in advance to get a head start on cooking. This classic recipe includes gluten-free and dairy-free options.
This delicious healthy Cottage Cheese Cheesecake recipe is less than 250 calories per slice and includes 13 grams of protein. Made with simple ingredients and a health-conscious way of getting your cheesecake fix!
Chocolate Covered Almond Butter Stuffed Dates are like nature’s candy! Sweet, chewy, crunchy, and rich, these nutty stuffed dates are made with whole foods. Use peanut butter too!